Vegan Raspberry and Hemp Nice Cream
This delicious vegan recipe is refined sugar free, gluten free and dairy free. A great healthy dessert option for kids (and adults of course) that is super easy to make!
Ingredients
-
3 cups frozen raspberries
-
2 ripe bananas, sliced and frozen
-
3-4 tbsp. unsweetened almond milk
-
2 tbsp. 13 Seeds Hemp Protein
- Add the raspberries, bananas, almond milk, and 13 Seeds Hemp Protein to a food processor and blend until smooth.
- Either serve immediately or pour into a sealed container and freeze until ready to serve.
You can see our Hemp Protein Brownies recipe here
Leave a comment
Please note, comments must be approved before they are published